Kitchen Tools / Nonstick Baking
Commercial Grade, Heavy Gauge Aluminized Steel - Fast and Even Heat Distribution: Our commercial-grade, heavy gauge aluminized steel ensures that your cooking surfaces heat up quickly and evenly, providing consistent results every time. - Lasting Durability and Stability: Constructed with robust material that withstands prolonged use, ensuring stability and durability for long-lasting performance.
Swiss Engineered Non-Stick Coating - Ultimate Non-Stick Food Release: Our Swiss-engineered, 2-layer, commercial-grade coating is designed to provide superior non-stick performance, making it effortless to release your food without scratching or damaging the surface. - Scratch, Stain, Corrosion, and Abrasion-Resistant: The ceramic-reinforced PTFE coating is built to resist scratches, stains, corrosion, and abrasion, ensuring that your cooking surface remains pristine and functional for an extended period.
Micro-Textured Pattern - Even Baking: The micro-textured pattern minimizes surface contact and promotes airflow, ensuring that your food bakes evenly and thoroughly. - Enhanced Airflow: This unique design helps distribute heat efficiently, resulting in consistently delicious and well-cooked dishes.
Square Rolled Edges - Added Strength and Secure Grip: Square rolled edges provide added strength to the pan and offer a secure grip, making it easy to transfer the pan from oven to table without spillage or damage. - Easy Transfer: The secure design ensures that your food stays in place during transport, making cleanup a breeze and ensuring presentation perfection.
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